Inspired by a local favourite, it’s flavourful and yummy! Delight in a juicy yet crispy, coconut flavoured chicken thigh patty, coated with cornflake crunch and, paired with a sweet yet spicy sambal sauce, then topped with a fried egg, caramelised onions and crunchy cucumbers slices. All between lightly toasted roti. Sedap!
Looking to balance all that spice with some sweetness? Enjoy a refreshing take on an old school favourite. Chill out with our fizzy rose syrup drink for a lip-smacking end to your meal!
Allergen information: Bandung McFizz® contains milk.
The scrumptiously crispy Coconut Pie is a fresh take on a familiar flavour. Packed with tropical coconut filling and nata de coco bits, it’s a treat for your tastebuds.
Allergen information: Coconut Pie contains wheat and soybeans.
In Singapore, we grew up with Chendol in our hearts (and our tummies)! Dig into the Chendol McFlurry®, a delectably creamy mix of Gula Melaka and vanilla soft-serve, whisked to perfection with Chendol jelly bits. Yum!
Allergen information: Chendol McFlurry® contains milk and soybeans.
Can anyone resist Potato Wedges? Golden and crispy on the outside and delectably warm and soft on the inside, it’s a real tummy pleaser!